how to make flapjacks
How to Make Flapjacks: A Delicious and Easy Recipe
If you’re craving a sweet and chewy treat that can be enjoyed at any time of the day, look no further than flapjacks. These delightful squares of goodness are made with oats, butter, and syrup for a simple yet satisfying dessert or snack. In this article, we will guide you through the process of making flapjacks from scratch, ensuring that you end up with a batch of delicious, homemade treats. So gather your ingredients and let’s get started!
Ingredients:
- 200g butter
- 200g golden syrup
- 200g demerara sugar
- 400g oats
Step 1: Prepare Your Baking Dish
Start by preheating your oven to 180°C (350°F). Then, grease a baking dish with butter or line it with parchment paper to prevent sticking.
Step 2: Melt the Butter
In a medium-sized saucepan, melt the butter over low heat until it becomes smooth and liquid.
Step 3: Add the Syrup and Sugar
Once the butter has melted, add the golden syrup and demerara sugar to the saucepan. Stir the mixture well until all the ingredients are fully combined.
Step 4: Incorporate the Oats
Next, add the oats to the saucepan and mix them thoroughly with the butter, syrup, and sugar mixture. Keep stirring until all the oats are evenly coated.
Step 5: Transfer to the Baking Dish
Pour the mixture into your prepared baking dish. Use a spoon or spatula to spread it out evenly, ensuring that it reaches all the corners.
Step 6: Bake and Cool
Place the baking dish in the preheated oven and bake for approximately 20-25 minutes, or until the edges turn golden brown. Once baked, remove from the oven and allow the flapjacks to cool completely in the dish before cutting into squares.
Step 7: Enjoy!
Once the flapjacks have cooled down, carefully remove them from the baking dish and serve. They are perfect for a quick snack on the go, a delightful addition to a lunchbox, or a satisfying treat with a cup of tea or coffee. Enjoy!
Now that you know how to make flapjacks, you can experiment with different variations by adding nuts, dried fruits, or chocolate chips to the mixture. This versatile recipe allows for endless possibilities to suit your taste preferences. So, why not try making a batch of flapjacks today and indulge in the tasty goodness they offer?
